Sheila's Indian Kitchen

Authentic Indian Cooking Classes in Brooklyn, Wellington, during the week and weekends at 10.30am or 6pm.
These are hands-on classes. The ingredients, recipes, and organic karma drinks will be provided with a full lunch or dinner. Class sizes are between 2 to 6 people in a special purpose-built cooking studio.
Private group classes for 7 to 12 people are available for team building, birthdays and social cooking.
Custom-made classes are available for gluten free, dairy free and other food intolerance and dietary requirements. The recipes you will learn are Garlic Naan - Shahi Paneer – Aloo Gobhi - Roti – Potato Paratha - Dhal Makhani –Samosa with Tamarind and Mint Coriander Chutney - Onion Bhajias – Dosa – Palak Paneer – Jeera Rice- Gourmet Chickpeas – Aloo Mutter – Roasted Eggplant Curry - Vegetable Korma – Gulab Jamun– Saffron & Cardamom Rice pudding – Mango Lassi - Masala Chai and lots more ...
Gift vouchers also available to purchase.
You can book a class anytime and do not need to bring anything except your taste buds. So come along and try it out!
For booking enquiries please contact: indiancooking@xtra.co.nz
02102697038